Sunday, April 08, 2012

873



Lest you think there was no chocolate in our days, I made the darkest of dark fudge sauces to go with our pears. It was dark, rich, a bit bitter and more than enough sweetness for me.

3 comments:

Julia said...

Looks delicious. It helps that you have amazing presentation and great photography! x

Feronia said...

Oh my - yum!

Kiki said...

I am so happy I saw this photo, it made me feel all happy and chocolate giggly.